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Värske või jahutatud kala (v.a rubriigis 0304 esitatud kalafilee ja muu kalaliha)
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  • Värske või jahutatud kala (v.a rubriigis 0304 esitatud kalafilee ja muu kalaliha)
  • heeringad (Clupea harengus, Clupea pallasii), anšoovised (Engraulis spp.), sardiinid (Sardina pilchardus, Sardinops spp.), sardinellid (Sardinella spp.), kilu (Sprattus sprattus), makrellid (Scomber scombrus, Scomber australasicus, Scomber japonicus), troopikamakrellid (Rastrelliger spp.), kuningmakrellid (Scomberomorus spp.), stauriidid (Trachurus spp.), hobumakrellid (Caranx spp.), seersantkala (Rachycentron canadum), hõbedane peegelkala (Pampus spp.), harilik saira (Cololabis saira), sigarstauriidid (Decapterus spp.), moiva (Mallotus villosus), mõõkkala (Xiphias gladius), tähniline väiketuun (Euthynnus affinis), pelamiidid (Sarda spp.), purikalalased (Istiophoridae), v.a alamrubriigid 0302 91 - 0302 99 söödav kalarups
  • sardiinid (Sardina pilchardus), sardinopsid (Sardinops spp.), sardinellid (Sardinella spp.), kilu (Sprattus sprattus)
  • kilu (Sprattus sprattus)

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As customs information experts ourselves, we love to dive into the nitty-gritty details. We feel that seeking out complex legislative information is a thrill. We love to study all possible data sources meticulously so that we can assure that all information for a commodity code is complete and up-to-date. And so we also know what it takes to meet all customs formalities.

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