Heading 2106

Name: Studio Bruikbaar
Price range: $

Prehrambeni proizvodi nespomenuti niti uključeni na drugom mjestu

Commodity Code
Description
2106 10
koncentrati bjelančevina i teksturirane bjelančevinaste tvari
- 2106 1020
  bez mliječnih masti, saharoze, izoglukoze, glukoze ili škroba, ili s masenim udjelom mliječne masti manjim od 1,5 % saharoze ili izoglukoze manjim od 5 % te glukoze ili škroba manjim od 5 %
- 2106 1080
  ostalo
  - 2106 1080 31
    s masenim udjelom mliječnih masti više od 1%, ostalih masti više od 1% ili šećera više od 5%
    - 2106 1080 31
      Containing less than 65 % by net weight of added cane or beet sugar of subheading 1701 91 to 1701 99
      - 2106 1080 31
        High protein content pea protein, which contains more than 65 percent protein on a dry weight basis, encompassing all types of pea protein derived from peas (including, but not limited to, yellow field peas and green field peas), in all physical forms (including solid (e.g. powder) and liquid (solution) forms), whether textured or not
      - 2106 1080 35
        Other
    - 2106 1080 39
      Other
      - 2106 1080 39
        High protein content pea protein, which contains more than 65 percent protein on a dry weight basis, encompassing all types of pea protein derived from peas (including, but not limited to, yellow field peas and green field peas), in all physical forms (including solid (e.g. powder) and liquid (solution) forms), whether textured or not
      - 2106 1080 40
        Other
  - 2106 1080 70
    Other
    - 2106 1080 71
      High protein content pea protein, which contains more than 65 percent protein on a dry weight basis, encompassing all types of pea protein derived from peas (including, but not limited to, yellow field peas and green field peas), in all physical forms (including solid (e.g. powder) and liquid (solution) forms), whether textured or not
    - 2106 1080 79
      Other
2106 90
ostali
- 2106 9020
  složeni alkoholni pripravci, osim onih na osnovi mirisnih tvari, vrsta koje se rabi za proizvodnju pića
  - 2106 9020 10
    s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
  - 2106 9020 90
    ostali
- 2106 9030
  aromatizirani ili obojeni šećerni sirupi
  - 2106 9030
    izoglukozni sirupi
    - 2106 9030 10
      s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
    - 2106 9030 90
      ostali
  - 2106 9051
    ostali
    - 2106 9051
      laktozni sirup
      - 2106 9051 10
        s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
      - 2106 9051 90
        ostali
    - 2106 9055
      glukozni sirup i maltodekstrinski sirup
      - 2106 9055 10
        s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
      - 2106 9055 90
        ostali
    - 2106 9059
      ostali
      - 2106 9059 10
        s masenim udjelom saharoze (uključujući invertni šećer izražen kao saharoza) ili izoglukoze, izražene kao saharoza, 70% ili većim
      - 2106 9059 92
        ostali
        2106 9059 92
        s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
        2106 9059 99
        ostali
- 2106 9092
  ostali
  - 2106 9092
    bez mliječnih masti, saharoze, izoglukoze, glukoze ili škroba, ili s masenim udjelom mliječne masti manjim od 1,5 % saharoze ili izoglukoze manjim od 5 % te glukoze ili škroba manjim od 5 %
    - 2106 9092 40
      hidroizolati proteina i autolizati kvasca
    - 2106 9092 50
      Hidrolizat bjelančevine kazeina koji se sastoji od: - slobodnih aminokiselina masenog udjela od 20 % do najviše 70 % i - peptona od kojih prema masenom udjelu više od 90 % ima molekularnu masu od najviše 2 000 Da
    - 2106 9092 55
      kalcijev karbonat
    - 2106 9092 65
      ostali
      - 2106 9092 65
        Erythritol in blends with less than 10% of other products
      - 2106 9092 85
        ostali
  - 2106 9098
    ostali
    - 2106 9098 15
      Erythritol in blends with less than 10% of other products
    - 2106 9098 26
      s masenim udjelom mliječnih masti 26% ili većim
      - 2106 9098 26
        u neposrednim pakiranjima neto-mase 1 kg ili manje
        2106 9098 26
        vrsta koje se rabi u industriji pića, s masenim udjelom saharoze/izosaharoze 70% ili većim
        2106 9098 28
        ostali
        2106 9098 28
        s masenim udjelom šećera manjim od 70%
        2106 9098 28
        s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
        2106 9098 30
        ostali
        2106 9098 33
        ostali
      - 2106 9098 34
        ostali
        2106 9098 34
        vrsta koje se rabi u industriji pića, s masenim udjelom saharoze/izosaharoze 70% ili većim
        2106 9098 35
        ostali
        2106 9098 35
        s masenim udjelom šećera manjim od 70%
        2106 9098 35
        s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
        2106 9098 36
        ostali
        2106 9098 38
        ostali
    - 2106 9098 42
      ostali
      - 2106 9098 42
        s masenim udjelom saharoze (uključujući invertni šećer izražen kao saharoza) manjim od 70%
        2106 9098 42
        s masenim udjelom saharoze (uključujući invertni šećer izražen kao saharoza) ili izoglukoze, izražene kao saharoza, 60% ili većim
        2106 9098 42
        s masenim udjelom od 65 % ili više dodanog šećera od šećerne trske ili šećerne repe iz podbrojeva 1701 91 do 1701 99
        2106 9098 43
        ostali
        2106 9098 49
        ostali
      - 2106 9098 53
        ostali
        2106 9098 53
        vrsta koje se rabi u industriji pića
        2106 9098 60
        ostali
        2106 9098 60
        kalcijev karbonat
        2106 9098 69
        ostali

2106102040Prehrambeni proizvodi nespomenuti niti uključeni na drugom mjestu
koncentrati bjelančevina i teksturirane bjelančevinaste tvari
bez mliječnih masti, saharoze, izoglukoze, glukoze ili škroba, ili s masenim udjelom mliječne masti manjim od 1,5 % saharoze ili izoglukoze manjim od 5 % te glukoze ili škroba manjim od 5 %
High protein content pea protein, which contains more than 65 percent protein on a dry weight basis, encompassing all types of pea protein derived from peas (including, but not limited to, yellow field peas and green field peas), in all physical forms (including solid (e.g. powder) and liquid (solution) forms), whether textured or not

It all starts with a valid HS code

The code above is a complete TARIC code. This means it can be used for import declarations for the EU. For export declarations, you can use the corresponding CN-code, which consists of the first eight digits of this code. Note that the first six digits of this code are the HS-code, which is the same internationally. When classifying a product, you need to check a lot of different data sources. You can find them all in our online platform, just one mouse click away.

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