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Carne de animales de la especie bovina, fresca o refrigerada
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  • Carne de animales de la especie bovina, fresca o refrigerada
  • Los demás cortes (trozos) sin deshuesar
  • Cuartos delanteros, unidos o separados
  • Carne de bovino de calidad superior
  • Los demás

At Taric Support, we’re obsessed by customs data.

As customs information experts ourselves, we love to dive into the nitty-gritty details. We feel that seeking out complex legislative information is a thrill. We love to study all possible data sources meticulously so that we can assure that all information for a commodity code is complete and up-to-date. And so we also know what it takes to meet all customs formalities.

Read our manifesto